Product Description
Our unique Extra Anejo tequila is aged a minimum of 5 years in oak barrels. The agave is autoclave cooked and roller mill extracted, preserving the natural flavors of the agave. Our master distiller filters the finished product to bring out the flavors of vanilla and caramel. The 5 years aging makes our tequila extremely smooth. The finish has been compared to a fine whiskey enjoyed by both tequila drinkers and whiskey drinkers.